01
2023-02
Tanggua, tinkle, stir, syrup... which is the "authentic" maltose? bee card to tell you about
"When we were young, we ate a small piece of white, hard and sweet sugar melon, that is maltose, which was rare when we were young. I have seen the sugar makers in the village make sugar melons. A large group of noodles, such as good noodles, repeatedly pulled until the sugar mixed white, the surface has horizontal faults, then knead out small pieces,...
07
2022-12
Starch syrup is another important sweetener in the food industry in addition to sucrose. Compared with sucrose, starch syrup has a milder sweetness, and has a certain viscosity and moisture retention. More importantly, its price is cheaper, and the use of starch syrup instead of sucrose by manufacturers will reduce production costs to a certain extent, so its application is becoming more and more extensive. The bee brand has something to say about the difference between high fructose corn syrup, glucose syrup and maltose syrup.
26
2022-10
The past and present life of traditional making techniques of bee brand rock candy
Sugar is not only an indispensable food in our daily life, but also an important seasoning, which brings us a little sweetness in the busy days. In ancient China, the earliest use of maltose, honey and sucrose three. so when we cook chinese food, especially stew and dessert,...
05
2022-09
The Mid-Autumn Festival is approaching, and moon cakes have become a recent "hot item". Whether they are eaten by themselves or given to relatives and friends, they are essential. Recently, I found that many friends want to make moon cakes at home, but they can't start, so I compiled an article. The production strategy of Cantonese-style moon cakes, among them...
12
2022-08
Chinese dim sum-"embellish life, live with your heart", bee card to share dim sum story with you
Dim sum, there has been such a saying since the Tang Dynasty, "the secular example takes morning snacks as snacks, which has been said since the Tang Dynasty". All kinds of snacks, including jujube paste yam cake, twist, crisp cake, moon cake, donkey roll, bean juice, sugar-coated haws and so on, are not only beautifully made, but also contain...
11
2022-08
The decline of Chinese dim sum? Food culture to find roots, can not forget the moon cake
Their fillings are sweet, salty, and meat and vegetarian fillings. The representative moon cakes are: "Beijing-style moon cakes" in the north, "Su-style moon cakes" in Jiangnan, "Cantonese-style moon cakes" in Guangdong and "Chao-style moon cakes" in Chaozhou ". bee card...
26
2022-07
Summer, ice cream is indispensable in the home, hot days to a special ice cream refreshing, in this summer will not make people feel too tired hot, buy outside afraid of encountering ice cream assassins, there are a variety of innumerable additives, although all meet the standard, but in the household cost of a few dollars to make enough for the family to eat a day of ice cream, not better? Next bee card to share with you home-made ice cream method.
11
2022-07
Sugar-Coated Berry must be a street snack that everyone likes to eat! The red hawthorn has a sour taste, which can be matched with the sweetness of the outer layer of crystal sugar. Taken together, it is really sweet, sour, refreshing and sweet to the heart! but the weather is a hot sugar will be a little melt, so summer...
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No.2 Industrial Avenue, Wanxiu District, Wuzhou City, Guangxi
Guangxi Wuzhou Lehaha Food Industry Co., Ltd. Main Products: Maltose Export, Sugar Factory, White Sugar, Red Sugar Wholesale
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