What is the difference between red sugar and brown sugar? Bee card answers for you

Classification: Faq

Release time: 2020-11-10

Summary: Tablets of sugar is a piece of sugar, there are red sugar, ice sugar, etc., contains a variety of vitamins and antioxidants, so what is the difference between red sugar and brown sugar.

Tablets of sugar is a piece of sugar, there are red sugar, ice sugar, etc., contains a variety of vitamins and antioxidants, so what is the difference between red sugar and brown sugar.

 

红片糖和红糖的区别是怎样的呢?蜜蜂牌为您解答

 

The difference between red sugar and brown sugar is as follows:

The difference in composition:

The scientific name of brown sugar is brown sugar. It is a product of sugarcane juice, filtration, extraction of white sugar, concentration, demi, and drying. It is a mixture of main components including sucrose, glucose, fructose, molasses, and various auxins., Trace elements, etc.

The scientific name of red sugar is borneol, and its ingredients include sucrose and a small amount of molasses. It does not have the effect of brown sugar as medically described.

The difference in efficacy:

The advantage of brown sugar is that it is "warm and tonic, warm and loose", which is what we commonly call warm and tonic. The glucose it contains releases energy quickly, absorbs and uses high, and can quickly replenish physical strength. There are children with insufficient gas, loss of appetite, malnutrition and other problems. People who are prone to colds when they suffer from cold, abdominal pain, menstrual pain and menstruation can also use brown sugar and ginger soup to dispel cold.

Red sugar has high water and non-sugar impurities, small crystal particles, easy to absorb moisture and dissolve, red sugar contains a variety of minerals and vitamins, has the effect of moistening the lungs and expectorant.

The difference in usage:

The brown sugar is taken in boiling water, wine or medicinal juice, or in decoction.

The taste of red sugar is fragrant, with the fragrance of sugar cane and the burnt sweetness of molasses. It is often used for seasoning of colorful dishes, as pastry fillings and sweet porridge.

Guangxi Wuzhou Lehaha Food Industry Co., Ltd.The products include traditional Chinese rock sugar, brown sugar (powder, block), brown sugar, black sugar and other products. The company has rich experience in production technology and quality control in the production of traditional Chinese sugar. The products have won the title of famous products in Guangxi for many times.

The difference between red sugar and brown sugar

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Key words: What is the difference between red sugar and brown sugar? Bee card answers for you

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