I always worry about what to eat at home. I can't do complicated things. Simple things such as scrambled eggs with tomatoes and scallion mixed with tofu are not hard dishes,Bee CardToday, I will teach you to make a simple hard dish with crystal sugar and pork elbow as raw materials-crystal sugar elbow. Let's start step by step!

Main ingredients: about 1500 grams of pig front elbow.
Ingredients: 170g straw mushroom soy sauce, 150g bee brand crystal sugar, 100g cooked lard, 150g cooking wine or yellow wine, 50g salt, 50g scallion and 20g ginger slices.

Detailed practices:
1. Select the pig foreleg full elbow, about 1500 grams. First grill the skin on the surface of the elbow with a spray gun, roast until it is blackened, soak in water for 20 minutes, then wipe it with a steel ball, remove it, control the moisture, and set aside.

2. Put the treated elbow into the pot, add an appropriate amount of water to submerge, boil over medium heat, skim off the floating foam, cook for five minutes, remove and rinse for later use.

3. Add 2500 grams of clear water to the small pot, add the treated elbow, and add seasonings after the fire boils: 170 grams of straw mushroom soy sauce, 150 grams of bee brand crystal sugar, 100 grams of cooked lard, 150 grams of cooking wine or 150 grams of yellow wine, 50 grams of scallion and 20 grams of ginger slices. In this step, do not put salt first.

5. After boiling again, cover and simmer over low heat. After an hour, add 50 grams of salt and continue stewing for one hour. When the time comes, take out your elbows and put them on a plate for later use.

4. Salvage all the residue in the original soup for cooking the elbow, take an appropriate amount of the original soup, put it in a frying pan, concentrate the soup with a high fire, and pour it on the elbow.

Since 1956, Bee Brand has insisted on using traditional technology and natural sugar cane to make sugar. At the beginning of 65, it has not changed its heart. For many years, it has been favored and loved by people in Guangdong, Guangxi and Qiong and overseas Chinese. In 2015, it was certified by Guangxi Time-honored Brand. Now it has traditional sugar products such as white sugar, yellow sugar, brown sugar and crystal sugar. It is the result of the efforts and inheritance of generations of technicians. Choose Bee Brand, is to choose value for money. bee brand, chinese traditional sugar professional manufacturers, focus on chinese sugar sixty-five years!

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