Maltose, also known as maltose, was born due to the pure application of fermentation technology. From ancient times to modern times, maltose has always been a popular method for folk to obtain sugar. It began to be fermented naturally from corn, barley, wheat, millet or maize. Maltose has different raw materials and techniques in different places after long-term regional development.

Wuzhou is a famous historical city with a warm climate and suitable for rice cultivation. The local malt also has a suitable growth environment. Therefore, it has developed maltose with local characteristics, which is naturally fermented by boiling cooked rice and malt at high temperature. Its color is golden and transparent like amber, with rich wheat flavor and moderate sweetness. Wuzhou maltose was once a condiment, but the production process took a long time and low yield, and was gradually replaced by sucrose, the skill has also been spread among the people, mainly by Chen Guannan, founder of Hehe Trading Company. Later, Lehaha Company established Bee Brand to pass on the skill of Wuzhou maltose to this day. At present, Wuzhou maltose, represented by Bee Brand maltose, has a certain popularity and influence in the southeast region.
 

Main features

1, natural: the use of rice and malt as raw materials, fermentation process and finished product process without additives, the past use of pure hand-made, the current introduction of equipment, but retain the hand-made process to ensure its natural taste.
 

2. Edibility: Wuzhou maltose has traditional and mysterious wheat flavor, golden color, comfortable and mellow taste, sweet and mellow, and will turn into glucose when dissolved with water. As a medical nutrient, it tastes sweet but not as good as sucrose. It has the effects of nourishing skin, invigorating spleen and stomach, relieving pain, moistening lung and relieving cough. It is almost indispensable in Lingnan's characteristic diet culture and is suitable for all ages.
 

3. Extensive: Maltose is widely used and is an indispensable and precious raw material for the production of sauces, catering seasoning, roast meat production, cake production and Chinese patent medicine production.
 

4. Impact: Wuzhou maltose has played an important role in export products since its production. In the 1950 s, Wuzhou maltose has been exported to Hong Kong and Southeast Asia. In China, Wuzhou maltose is also found in Guangdong, Guangdong, East China, Northeast China and Northwest China, which is deeply loved by the general public.

Main Value

1. Historical value: the traditional maltose production technology belongs to the unique ancient branch pond technology in China, which has great historical and cultural heritage value. Since 1944, the company "Hehe" was established at No. 44 Nanzhong Road, Wuzhou City, and until it was reorganized into "Guangxi Lehaha Food Industry Co., Ltd." in 1998, it has been producing and selling traditional maltose products. The process has also witnessed The history of Wuzhou handicraft industry changes in modern times and since the founding of the People's Republic of China has played an important role in studying the development process of handicraft industry in modern times, and has also won the title "Guangxi Time-honored brand.
 

2. Cultural value: Maltose is an important Chinese food and dessert food ingredient. Its products sell well in the entire Pearl River Basin and are well-known in Guangdong, Hong Kong, Macao and Southeast Asian Chinese world. Therefore, it has become an important messenger of China's Lingnan food culture, shouldering the important task of spreading and inheriting China's Lingnan food culture. Wuzhou maltose production skills have also been recognized by the title of "Guangxi Zhuang Autonomous Region Intangible Cultural Heritage, guangxi Wuzhou Lehaha Food Industry Co., Ltd. also won the title of Guangxi time-honored brand.
 

3. Health value: Traditional Chinese medicine believes that maltose can nourish the skin, nourish the spleen and replenish qi, moisten the lungs and relieve cough, relieve pain, nourish internal organs, appetizer, relieve constipation, etc. It is an important main material of Chinese medicine and an important element of Chinese medicine culture.
 

4. Economic value: Wuzhou maltose, as the earliest maltose exported in China, has an annual sales volume of more than 2000 tons, an export volume of more than 900 tons, an annual sales revenue of more than 1400 million yuan, and a tax revenue of more than 700,000 yuan. At present, Wuzhou maltose is also in various sales channels nationwide, such as online and offline.

In addition, bee brand maltose has also won the bronze award of Guangxi's high-quality products in 88 and 97, and the first National Light Industry Expo in 90, which has been officially recognized.
 

[This article label] Maltose Wuzhou Maltose Bee Brand Maltose Bee Brand

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