Maltose syrup with high quality starch as raw material, through liquefaction, saccharification, decolorization, filtration, fine concentration, maltose as the main component. Maltose syrup is widely used in sugar, cold drinks, dairy products, beer, jelly, baked goods, condiments, enzyme preparations, convenience foods, meat products and other industries. What is maltose syrup? What are the benefits of maltose?Bee Cardto share with you.

The application of maltose syrup in the food industry is crucial. The role of maltose syrup in food is usually considered as a sweetener, but sweetener is only one of the main effects. Maltose syrup can also be used as an additive, moisturizer, preservative, etc.

Maltose has a mild taste and low sweetness. It can replace part of sugar and keep food low in sweetness; or it can be used together with sugar to extend the shelf life of food by increasing the sugar concentration. Maltose has an excellent function of preventing starch aging. It can play a role in starch foods such as biscuits and sponge foods. The effect is more obvious in low temperature and freezing environments. It can play a role in maintaining taste in frozen foods and frozen foods.

Maltose does not change its properties due to changes in temperature and humidity, so it can be used to make various powder foods that are not easy to absorb moisture. In addition, due to good moisture retention, prevent starch aging, can extend the shelf life of food. High maltose is more stable than granulated sugar, so it is suitable as a sweetener for thermally processed foods and acidic foods. In food processing, maltose can present the best flavor and color by adjusting the heating conditions and adding time.

Bee brand is a kind of maltose produced by traditional production technology, which is golden in color, sweet and mellow, rich in nutrition, edible for all ages, and it is also an excellent ingredient for making candy, snacks, roast meat, beverages and proprietary Chinese medicine. it is a favorite traditional characteristic food, and therefore it has been approved and recognized by the majority of consumers and is based on the domestic and foreign markets, and the production scale has been continuously expanded. At present, the annual output of maltose products is 3000 tons, the total annual sales amount is more than 10 million yuan, and the tax paid is 320000 yuan.

Since 1956, Bee Brand has insisted on using traditional technology and natural sugar cane to make sugar. At the beginning of 65, it has not changed its heart. For many years, it has been favored and loved by people in Guangdong, Guangxi and Qiong and overseas Chinese. In 2015, it was certified by Guangxi Time-honored Brand. Now it has traditional sugar products such as white sugar, yellow sugar, brown sugar and crystal sugar. It is the result of the efforts and inheritance of generations of technicians. Choose Bee Brand, is to choose value for money. bee brand, chinese traditional sugar professional manufacturers, focus on chinese sugar sixty-five years!

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