Candy bird's nest is a traditional bird's nest method. The purpose of stewing bird's nest with crystal sugar is to better improve the taste of bird's nest. Pure bird's nest stew has a lighter taste and is a kind of egg white with fishy smell. Some people are more sensitive to fishy smell, which is likely to be harmful to taking. However, the taste of adding crystal sugar is much better, which not only ensures the nutritional ingredients but also improves the taste.

The crystal sugar bird's nest has the function of moistening lung nourishing yin, relieving cough and stopping bleeding, and is delicious, sweet and simple. It is a very classic traditional bird's nest method. However, many people do not know when to put crystal sugar in the stewed bird's nest, so the crystal sugar bird's nest made is likely to destroy the nutrients of the bird's nest. Today, we will give a detailed explanation on the difficult problem of when to put crystal sugar in bird's nest stew.

There are two opinions on the difficult problem of when to put rock sugar in bird's nest stew:

One view is that rock sugar and bird's nest should be stewed together.

Another view is that rock sugar and bird's nest should be stewed separately. Obviously, the second opinion is appropriate. Bird's nest should be stewed separately from crystal sugar, so as to preserve the nutrients in bird's nest at a greater level.

In the case of stewing bird's nest, we can first put the bird's nest into a saucepan and heat it in water for 15-20 minutes, then put it into crystal sugar and stew it for 5-10 minutes, so that the stewed crystal sugar bird's nest tastes Q smooth, the nutrients are preserved, and it is more convenient.

In the case of stewing rock sugar bird's nest, we can also separate rock sugar and bird's nest thoroughly. First of all, the soaked dried bird's nest is put into a saucepan and heated for 20-25 minutes. Subsequently, the ice sugar is boiled into ice sugar water. Finally, pour ice sugar water onto the braised bird's nest. Although this kind of practice is more inconvenient, it can really ensure that the nutrients in the bird's nest do not flow out, and it also has a very good seasoning effect.

The method of crystal sugar bird's nest is simple, delicious, low-cost and large-level preservation of the relevant ingredients in the bird's nest. For those who have just touched bird's nest, crystal sugar bird's nest is easy to use and has excellent nourishing and health effects. However, the rock sugar bird's nest also has a certain degree of attention in the selection of materials, the most important of which is to select pure natural dry bird's nest to stew, only then can it have the effect of nourishing the health of the human body.

Since 1956, Bee Brand has insisted on using traditional technology and natural sugar cane to make sugar. At the beginning of 65, it has not changed its heart. For many years, it has been favored and loved by people in Guangdong, Guangxi and Qiong and overseas Chinese. In 2015, it was certified by Guangxi Time-honored Brand. Now it has traditional sugar products such as white sugar, yellow sugar, brown sugar and crystal sugar. It is the result of the efforts and inheritance of generations of technicians. Choose Bee Brand, is to choose value for money.

If you want to know more about bee brand traditional craft sugar, please contact online customer service for consultation or move to Tmall, jingdong, pinduoduo official stores to buy, or call0774-5824061;0774-2037181;0774-2037180.

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