Mo Xianke, general manager of Guangxi time-honored enterprise Wuzhou Lehaha Food Industry Co., Ltd. and inheritor of Guangxi intangible cultural heritage project "Wuzhou maltose traditional production skills", recently played an exemplary role in Wuzhou intangible cultural heritage protection work, and was appointed vice president of Wuzhou intangible cultural heritage protection and Development Association. In the future, he will also devote himself to the cause of intangible cultural heritage protection.

In the 30 years of work practice, Mo Xianke has given full play to his professional expertise. In the practice of making maltose, he has gradually developed his own unique insights on the maltose production process. The raw materials are carefully selected, the process is refined, and the traditional production process is strictly controlled. In each process, the product quality is more stable and high-quality, which has made outstanding contributions to the development and inheritance of Wuzhou maltose production technology.

Under his leadership, bee brand maltose was initially only popular in the Guiqiong region of Guangdong, Hong Kong and Macao, and later pushed bee brand maltose to the national market and increased exports, making Wuzhou lehaha food industry co., ltd. one of the important maltose exporters in the country. bee brand maltose has truly achieved global marketing from a regional brand.

Mo Xianke is also committed to the inheritance and protection of Wuzhou maltose production skills. He personally led and trained the staff in the factory, taught the traditional production skills of Wuzhou maltose, and trained 5 professional and technical elites and 11 traditional industrial workers.

Mo Xianke also actively expands the business and products of the company. Based on the traditional maltose production, he develops and launches products such as baking syrup, moon cake syrup, glucose syrup, high fructose syrup, medicinal caramel, etc., which are compatible with the company's traditional maltose products, traditional rock sugar, brown sugar and other sugar products, and have won unanimous praise from new and old customers, and with Daliyuan, Jiang Xiaobai, Zixiang Garden, Shuangqian, Bingquan, Kyoto Niancian, Meixin, Guangzhou Restaurant, Da Ronghua and other well-known brands at home and abroad for in-depth cooperation.

Under the leadership of Mo Xianke, adhering to the business philosophy of "brand refinement, quality excellence", Guangxi Wuzhou Lehaha Food Industry Co., Ltd.'s bee brand maltose, rock sugar, brown sugar and other products have been exported to all parts of the world, winning customers at home and abroad Favor and high praise. Among them, bee brand maltose products won the title of "Guangxi quality products" in 1982 and 1997, won the Guangxi Zhuang Autonomous region quality Food Award in 1988, won the Bronze Award of the State Ministry of Light Industry Expo in 1990, and in 2015, the company was awarded the honorary title of "Guangxi time-honored Brand" by the Guangxi Department of Commerce.

Bees Brand has insisted on using traditional technology and natural materials to make sugar since 1956. Its heart has not changed in early 68. It has been favored and loved by people in Guangdong, Guangxi and Qiong and overseas Chinese for many years. It has been certified by Guangxi Time-honored Brand in 2015. Now it has maltose products such as classic maltose, golden maltose and whole wheat maltose, syrup products such as glucose syrup, baking syrup, moon cake syrup, sugar and other edible sugar products with stable quality, sweet and mellow is the result of the efforts and inheritance of generations of technicians. Choosing a bee card means choosing value for money. bee brand, chinese traditional sugar professional manufacturers, focus on chinese sugar for sixty-eight years!

This article label]Guangxi Intangible Cultural HeritageIntangible Cultural HeritageNon-genetic inheritorsMaltose production.Maltose solutionBee BrandMok Hsienko

responsibility editor]