This winter is not simple. The northeast is crowded with "small potatoes in the south", which makes the northeast people see many "northeast customs" that they have never seen before, such as frozen pears cut into pieces, northeast dishes with exquisite dishes, anti-skid facilities in various shopping malls and scenic spots, and so on. I can't help but sigh that China's economy is probably not as expected to enter the cold winter.

All kinds of snacks and fruits in the northeast also burst into flames during this period of time, such as cranberries with sour and distorted faces, pig skin jelly and blood sausage, etc. The fried pork that must be ordered in restaurants is also the common memory of northeast people of all ages when they were young. Everything can be used as raw materials for Sugar-Coated Berry.

Although there are many strawberry cherry equivalent expensive raw materials, but hawthorn is always the best choice. "Materia medica map" "Materia medica new" and other books record hawthorn have digestion and stomach, qi and blood stasis and other functions, but also can treat diarrhea abdominal pain, blood stasis, postpartum stasis, heart pain, hernia pain, hyperlipidemia.

Hawthorn contains a variety of organic acids. After oral administration, it enhances the acidity of gastric juice, improves pepsin activity, and promotes protein digestion; hawthorn sour acid stimulates gastric mucosa to promote gastric juice secretion; hawthorn contains lipase, which can promote fat digestion; hawthorn contains vitamin C and other ingredients, oral administration can increase Appetite; Hawthorn has a regulatory effect on gastrointestinal motility, inhibits spastic gastrointestinal smooth muscle, and excites relaxed smooth muscle.

Sugar-Coated Berry is not a snack that is difficult to find when making complex materials. Buy some fresh hawthorn and crystal sugar for yourself. If you make it, you can eat it at ease. The taste will not make any difference. Follow the bee brand to make it.
1. Hawthorn cleaning to root, wear with a stick, of course, for the convenience of eating not string can also be;
2. Look at the amount of hawthorn. Take 50-100 grams of crystal sugar, mainly because the syrup can completely cover the hawthorn. Here are recommend bee brand crystal sugar, pure sugar cane sugar products, no additives, and eat at ease;
3. Pour bee-brand rock sugar into the pot, pour into a bowl of boiling water, cook slowly at low temperature, and stir slowly with a spatula until the final syrup is pale yellow and becomes a viscous liquid. When the bubbles are dense, the fire can be turned off;
4. Pour the prepared hawthorn, roll it over, let the syrup fully wrap the hawthorn, and let it cool for more than half an hour after taking it out. If you want to eat the cold feeling of fling teeth, put it in the refrigerator and freeze it. Put it in the jar and even accompany you through the whole winter;
Note: Boiling syrup uses boiled water to melt crystal sugar better. The syrup is a little yellow and the bubbles are dense. It is basically OK. Another judgment method is to drop the syrup into cold water. If it condenses, it is OK. Of course, all kinds of fruits and vegetables can be used instead of hawthorn, as long as you like.

Bees Brand has insisted on using traditional technology and natural materials to make sugar since 1956. Its heart has not changed in early 68. It has been favored and loved by people in Guangdong, Guangxi and Qiong and overseas Chinese for many years. It has been certified by Guangxi Time-honored Brand in 2015. Now it has maltose products such as classic maltose, golden maltose and whole wheat maltose, syrup products such as glucose syrup, baking syrup, moon cake syrup, sugar and other edible sugar products with stable quality, sweet and mellow is the result of the efforts and inheritance of generations of technicians. Choosing a bee card means choosing value for money. bee brand, chinese traditional sugar professional manufacturers, focus on chinese sugar for sixty-eight years!

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